MAKE WAVES, WITH SPIRASLICE
Create unbroken cuts for perfect cooking results. Works on a variety of cylindrical fruits and vegetables including Beetroot, Butternut Squash, Sweet Potato, Potato, Cucumber, Courgette, Swede, Daikon Radish, Apple and Pear.
RIBBON BLADE
The Ribbon blade is perfect for creating flat noodles for ramens or stir-fries. Why not try replacing pasta tagliatelle with butternut squash ribbons or try something completely new like a curried vegetable shakshuka with potato and sweet potato ribbons - hearty, healthy and full of flavour!
sPIRAL BLADE
The Spiralizer blade creates spaghetti-like cuts perfect for making a delicious low-carb courgette spaghetti dish with your favourite flavours, whether it is a carbonara or a puttanesca. Perfect for creating beautiful, colourful salads using beetroot, a crispy potato rosti side or a lighter potato or sweet potato topping for your favourite hotpot.
SHEET BLADE
The Sheeting blade creates long unbroken sheets. Why not try replacing pasta sheets with butternut squash sheets in your next lasagne or use courgette to create cannelloni parcels. Create delicious layered dauphinoise with a mix of potato and sweet potato sheets.
REINVENT CLASSICAL RECIPES
SpiraSlice is the perfect addition to your kitchen. This versatile tool comes with three blades to create vegetable sheets, spirals and ribbons - offering you a new twist on your favourite dishes and the opportunity to introduce a whole new range of vegetable based dishes into your cooking. Includes recipes book to get you inspired.
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